G – gluten free
L – lactose free
E – without egg
V – vegan


APPETIZER

Estonian landscape  12€
Seasonal selection of bites from our menu

Garden salad 7€ (E,G)
Lightly pickled veggies, tomato jam, soft cheese from Kalamatsi farm

Celeriac salad and truffle mayo (L,E,V) 7€
Celery, fresh garden greens, walnuts
+chicken(L,E,G) 8

Boeuf a la tartare made from organically farmed local beef (L,G,E) 9€
Parsley mayo, marinated red onions, crispy and sour veggies

SOUP

Garden's borscht (L,V,G,M) 6€
Sweet and sour beetroot broth, parsley cream, dill aioli, fresh garden greens

+organic grass-fed beef cheek (L,G,E) 7.5€


MAIN COURSES

Chicken breast (L,E) 11.5€
Potato and leak cream, burnt carrots, chicken sauce

Mustard trout from Pähkla fishfarm  (L,G,E) 14€
Spicy fermented crispy veggies, early potatoes, dill aioli, butter sauce

Rutabaga steak (L,G,V) 11€
Roasted cauliflower cream, fermented cabbage chips, deep vegetable sauce

Beef entrecote steak from organically farmed local beef (L,G,E) 18€
Rutabaga steak, roasted cauliflower cream, fermented cabbage chips, deep vegetable sauce


DESSERT

Marzipan and cocoa (G) 5€
Handmade marzipan ice cream, chocolate cream, hazelnut

Almond and vanilla pudding (V,L,M,G) 5€
Salted caramel, walnuts, seasonal berries

Cheese selection 9.5€
Selection of local farm cheeses